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Course Description

This course builds on basic cooking and meal planning. You’ll learn to prepare breakfast, lunch, dinner, appetizers, and desserts with expanded ingredients, incorporating participant suggestions. We’ll enjoy the finished dishes together to practice dining skills. A printed recipe will be provided for your personal notebook.

 

Notes

Program: For Adults With Intellectual Disabilities
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Thank you for your interest in this course. While we currently do not have a section open for enrollment, we invite you to join us the next time the class is offered. To ensure you don’t miss out, please complete a Course Inquiry and we’ll be sure to notify you as soon as the next enrollment opens.
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