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Course Description

Food is part of our everyday lives as well as science. This one-week camp session gives students exposure to food science through unique experimentation. STEM experiments will focus on the science of candy making, the oxidation of fruits and vegetables, extracting DNA from fruit, pH scale, and chemistry behind beverages.
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Thank you for your interest in this course. While we currently do not have a section open for enrollment, we invite you to join us the next time the class is offered. To ensure you don’t miss out, please complete a Course Inquiry and we’ll be sure to notify you as soon as the next enrollment opens.
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