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Course Description

Get your apron ready and start baking up some fun in this kitchen experience. Learn all the tricks and techniques that chefs and bakers worldwide use to make cookies, cakes, pies and maybe even some bread. No need to pick a favorite because we will be trying them all. The best part is all the goodies you will take home with you to share with family and friends.
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Thank you for your interest in this course. While we currently do not have a section open for enrollment, we invite you to join us the next time the class is offered. To ensure you don’t miss out, please complete a Course Inquiry and we’ll be sure to notify you as soon as the next enrollment opens.
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