Course DescriptionRevel in the nostalgia of the once again trendy Wisconsin supper club. Experience the retro vibe, neon signs, historic locations, home cooking, famous cocktails, and warm hospitality on this virtual tour with supper club guru Deborah Nelson, featuring original photographs, menus, maps and insider information. We’ll explore legendary supper clubs, easy summer road trips, how to get the supper club treatment near home, and recipes for standards like Shrimp de Jonghe and Brandy Alexander. Each participant will receive Deborah’s "Wisconsin Supper Club Handbook." The book "Wisconsin Supper Clubs: An Old-Fashioned Experience" will be referenced and makes a good companion.
NotesMEMBERS PAY HALF PRICE
Deborah Nelson, is a new instructor for LLI and I absolutely think she bring her "A" Game! I loved her class on "Wisconsin Supper Club". I tried some of her recipes and the one I relished was the Shrimp de Jonghe. I look forward to more courses, interesting locations and fun recipes from Debbie. Naltalia Edwards