LLI0676 - Introducing Family Recipes as Your History
Course Description
Introducing Family Recipes as Your HistoryFamily recipes are a treasure. They not only help us prepare food we love but they also connect us to our ancestors, provide a means for stirring up family stories, and help us preserve family traditions and heritage. You will learn tips for curating and creating a recipe collection to share with generations to come.
Christine Kuffel is a professor and librarian at Harper College and an avid collector of vintage cookbooks and recipes. In her free time, you'll find her reading, baking, or collecting.
Course Outline
• The Significance of Family Recipes: the role of family recipes in preserving cultural identity and personal history, recognizing the emotional and sentimental value of family recipes, strategies for identifying and documenting family recipes• Uncovering Family Stories and Traditions: exploring the stories and memories associated with family recipes, connecting with family members to gather recipe-related narratives, understanding the cultural and traditional significance of family recipes
• Curating a Family Recipe Collection: organizing and preserving family recipes in a meaningful way, incorporating both traditional and modern adaptations of family recipes, digitizing and archiving your family's recipe collection
• Sharing and Celebrating Family Recipes: effective ways to share your family's recipe collection with others, hosting family recipe-sharing events and workshops, passing on your family's culinary heritage to future generations